Utah Funeral Potatoes - The Keep At House Chef

Utah Funeral Potatoes are consolation meals at its greatest, and our model retains issues further scrumptious by going utterly from scratch. We skip the canned soups and use a simple creamy do-it-yourself sauce to prime freshly shredded Russet potatoes. You haven’t lived till you’ve tried funeral potatoes! Regardless of its identify, this dish is ideal for extra than simply funerals—it’s nice to convey to all events and household gatherings.

For extra scrumptious potato recipes, strive our Cheesy Scalloped Potatoes or our Easy Roasted Parmesan Pesto Potatoes.

Why Our Recipe

Created from scratch utilizing Russet potatoes and a do-it-yourself sauce. No cream of something right here!
Topped with gooey melted cheddar cheese and crunchy crushed cornflakes for the right end.
Tips about methods to double the recipe or make it forward making it nice for large dinners.

A helping of funeral potatoes being dished from the pan.

These are a extremely popular consolation meals within the Midwest, due to the deliciously tacky and creamy potatoes. Everybody will make sure you preserve coming again for extra, so that you’ll wish to be certain there’s sufficient for everybody to have a few servings! These funeral potatoes are filled with all the most effective elements. Who can say no to potatoes with cream and cheese? We definitely can’t! And even higher, this recipe comes collectively tremendous simply!

Ingredient Notes

An overhead view of the ingredients needed to make funeral potatoes.

Onion: Both a white or yellow onion will work on this recipe. We suggest dicing or mincing it in order that it blends in nicely with the potatoes.
Hen broth: You need to use inventory or cans of broth for this. You possibly can additionally use vegetable broth in the event you don’t have any hen broth available.
Heavy Cream: That is strongly most well-liked. You possibly can substitute with half-and-half, but it surely gained’t be as creamy.
Bitter Cream: This provides a bit of tang and much more creaminess to the sauce.
Contemporary Parsley: Contemporary is greatest, however you possibly can substitute with 1 teaspoon of dried.
Scorching Sauce: Use the new sauce of your selecting! A concentrated vinegar-based scorching sauce like Tabasco will work greatest. It doesn’t add warmth, simply taste.
Russet Potatoes: You’ll wish to peel and grate the potatoes for this recipe. In case you don’t have time for that, you should purchase frozen shredded potatoes, often known as hashbrowns.
Sharp Cheddar Cheese: Maintain it sharp for further taste.
Crushed Corn Flakes: Offers the right crunchy topping. Bread crumbs or crushed Ritz crackers can work as options.

The Identify and Origins

Funeral potatoes earned their distinctive identify from their frequent look at post-funeral lunches within the Mountain West, particularly Utah. Each household appears to have their very own spin on this dish. Since The Keep At House Chef is predicated in Utah, it solely is sensible to share our model! Whether or not you name them funeral potatoes or one other identify, they’re all the time scrumptious.

The native custom is to have neighbors and the native church group present a meal to the household after a funeral service. This scorching dish casserole grew to become a staple as a result of it’s simple to make to feed a crowd, whereas additionally offering consolation meals. It’s not simply restricted to funerals. It’s additionally a well-liked selection for household dinners, vacation tables, and potlucks everywhere in the nation

A white plate with a serving of funeral potatoes on it. A fork is resting on the plate as if a bite has just been taken from it.

Doubling and Tripling This Recipe

That is truthfully the most effective dishes to take to massive gatherings because it’s positive to be a success! If you wish to make a bigger batch, it’s tremendous simple to double or triple this recipe and make a number of pans.

To double the recipe, merely multiply every ingredient by two. Put together the sauce and potato combination as directed, then divide between two 9×13-inch baking dishes or use one massive roasting pan in case your oven has the house.

In case you’re tripling the recipe, utilizing three 9×13-inch pans is your greatest guess for even baking and dealing with. Bear in mind that in the event you’re utilizing a thicker or deeper dish, you could want to increase the baking time by about 10-Quarter-hour to make sure the potatoes are tender all through. With a number of pans, verify every for doneness, as they could prepare dinner at barely totally different charges primarily based on their place within the oven.

Make-Forward Directions

You’ll wish to bake funeral potatoes proper earlier than serving them, however you possibly can put together them forward of time if you must! To make it forward, put together the potato combination and sauce as directed and pour it into your baking dish. Then, add the primary layer of cheese however maintain off on the cornflake topping and melted butter. Cowl the dish tightly with plastic wrap and refrigerate for as much as 24 hours. If you’re able to bake, merely add the cornflake topping, drizzle with melted butter, and bake as directed.